Terre Verdiane 1813 Lambrusco

Deep ruby red colour with an effervescent foam that fills the glass.

Pleasant sensations of ripe red fruit, cherry, marasca cherry and wild berries, floral notes such as violet with herbaceous hints on the nose, the underlying minerality that distinguishes these lands is appreciated.

In the mouth, intense fruity notes with noticeable freshness and flavour, the perfect balance with a present but not intrusive tannin, the light spiciness accompanies us in a pleasant smooth finish that makes this wine intriguing.

Wine capable of expressing itself perfectly with many traditional Italian dishes and more. From Italian cured meats, appetizers and medium-structured cheeses, to pasta dishes fairly rich in fat. Excellent with red and white meats accompanied by medium-flavoured food condiments.